Cuisine: North Indian
Over 30 years after establishing the iconic Dhaba inside the Claridges hotel on Delhi’s famed Aurangzeb Road, the original Dhaba now gets a whole new mojo – or as we like to call it – SWAG. Given a shot of new age fun and kitschy interiors with the legendary classics on the menu along with some nouveau beauties - Dhaba is set to recreate the same magic again - but with more full on Punjabi flair. The Dhaba menu, crafted in history is divided into three drooling parts – Tawa (frying pan), Tandoor( clay oven) and Patiala( city in North India). Our interiors are fun - lantern chandeliers, fun lights, vintage Bollywood posters, rustic interiors, truck art elements and an actual truck that you can enjoy your meal on – all enhanced with the masala of Bollywood music.